By Patrick HiegerAs he promised some months back, Gastón Acurio has been taking his ‘Leche de Tigre Gang’ on a world tour to promote Peru and its beloved ceviche. The tour has already taken the gang, which includes Acurio himself, Fiesta chef Hector Solís, Maido’s Mitsuharu Tsumura, and Virgilio Martínez to Colombia, Chile, Miami, and as far off as Spain. Earlier this week, they hit up Buenos Aires, where they took over chef Fernando Trocca’s highly acclaimed Sucre for a night of limes and fish, as well as the official release of the gang’s new t-shirts.
For a photo recap of the evening, you can head over to Fernando Trocca’s website, and see close-ups of the decor and the dishes. For a slightly more intimate take on the evening, check out this video that the Sucre team put together, that shows guests in their best duds out for an evening of ceviche, Pisco, and Peruvian flare. There’s no word on where the gang is heading next, but Dubai and a few key points in the United States are still left. We’ll keep you posted.