By Patrick HiegerIf you had to guess which countries are going crazy for Latin food right now, you might be surprised to find that Russia and Dubai top the lists. Dubai has recently had a string of new Latin (mainly Peruvian) restaurants open in the last couple of years. In the past few months, Russian chefs and restaurants have been going to great lengths to bring chefs from throughout Latin America over for a taste of heat and exotic flavors in an otherwise chilly landscape. Jorge Vallejo, from Mexico’s Quintonil, was in Moscow late last year. Back in December, Diego Muñoz, executive chef for Astrid y Gastón in Lima, Peru, went to wow diners with his wildly modern take on Peruvian classics.